Learning About the Wonders of Wine

Pam sent us these photos of what is becoming one of the most popular activities offered on sea days — wine tastings.

Cellar Master Fernando started with Moet and Chandon champagne, then moved on to two white wines.

Along with tasting a cabernet sauvingnon and port wine, Fernando taught the guests about how champagne is made, what food goes with the wines, the difference in vineyard locations and the right temperature for serving.