What’s Cooking in the Culinary Arts Center?

On his recent trip aboard Eurodam, Andy Newman took some photos of HAL’s Master Chef Rudi Sodamin cooking up some treats with guests in the Culinary Arts Center. The state-of-the-art center and its show kitchen enable Sodamin, visiting celebrity chefs and the ship’s own galley team to conduct cooking demonstrations, tastings and seminars.

Guests can sit back and relax while watching the demonstration. Television monitors located around the room make it easy to see what’s happening from all angles.

On a recent sea day, Pam attended the cooking demonstration conducted by Pinnacle Grill Chef Ani Limaye, who showed Events Manager Melissa and guests how to make eggs stuffed with herbs, mustard and caviar.